30-May-2011 -
Institut Rosell-Lallemand is demonstrating the value of the blend with a new synbiotic formulation containing pre- and probiotics, along with select vitamins.
21-Feb-2011 -
A recently completed documentary about probiotics is being welcomed by the probiotics community with Danisco, the world’s biggest probiotics supplier saying it provides an opportunity to raise awareness of the microorganisms among the medical fraternity.
22-Dec-2010 -
French Canadian company Institut Rosell has agreed a seven-year partnership with Swedish probiotic research and the development firm Probi covering dietary supplements based on its bacterial Lp299v strain.
28-Oct-2010 -
The link between gut and brain may extend to reducing stress, as data from animal and human studies show a reduction in anxiety following probiotic supplementation.
22-Mar-2010 -
A combination of cranberry powder and probiotic bacteria for the management of urinary tract infections (UTI) has been released by Lallemand Health Ingredients and Institut Rosell-Lallemand with guaranteed extended shelf life.
06-Jun-2008 -
Institut Rosell-Lallemand and Lal'Food has added a fourth strain to its range of encapsulated probiotics as it looks to expand the range of functional foods, supplements and pharmaceutical applications into which it can be formulated.
17-Dec-2007 -
Institut Rosell-Lallemand has teamed up with Ranbaxy and Aristo Pharmaceuticals to distribute supplements based on a probiotic bacteria, which will see it become available in the massive Indian market for Irritable Bowel Syndrome.
28-Nov-2007 -
Institut Rosell-Lallemand will enter the Chilean market with a product based on its well-documented probiotic strain lp299v through a partnership with Merck.
25-Oct-2007 -
Dietary supplements based on the Lactobacillus plantarum 299v probiotic by Institut Rosell-Lallemand have expanded further into Europe - a move which shows the increasing popularity of the friendly bacteria.
15-Oct-2007 -
A probiotic formulation aimed at managing intestinal disorders has been launched by Institut Rosell-Lallemand, a move which reinforces probiotics' potential in cutting diarrhoea.